Il Campaneli

Umbria Sangiovese, Merlot, Sagrantino, Colorino

Chiesa Del Carmine Il Campaneli from Umbria is a captivating red blend crafted with Sangiovese, Merlot, Sagrantino, and Colorino grapes. This wine showcases a harmonious combination of vibrant fruit flavors and velvety tannins, creating a luxurious mouthfeel that lingers on the palate. The wine strikes the perfect balance between medium body, lively acidity, prominent fruit intensity, and a dry finish. With each sip, Chiesa Del Carmine Il Campaneli reveals layers of complexity and depth, making it an excellent choice for those seeking a well-rounded and elegant wine experience.

Tasting notes:

Black Cherry

Blackberry

Plum

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Meats, Grilled Lamb, Roasted Lamb

Region:

Umbria

While not as famous as Piedmont or Tuscany, Umbria offers some exceptional wines for the intrepid explorer. The "green heart of Italy," Umbria is the only region in Italy that neither borders the sea nor another country. Among its ruggedly beautiful hillsides and forests are 13 wine-producing areas, growing a wealth of grape varieties. Most common is Sangiovese, which is sometimes blended with Umbria's unique red grape, Sagrantino. This grape is responsible for some incredibly dense and tannic wines. But Umbria is probably best understood through its zesty dry whites, especially Orvieto, a blend of Grechetto and Trebbiano that is typically unoaked and bursting with complex fruity flavor. The IGP (Indicazione Geografica Protetta) classification within Italy's winegrowing and winemaking world specifically links the place or region where the fruit was grown to the quality of the finished product. It is the broadest of the classifications within the country's system.

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