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I Mauri

Venezia Giulia Ribolla Gialla

This Borgo San Daniele I Mauri is a delightful white wine crafted from the Ribolla Gialla grape variety in the picturesque Venezia Giulia region. It embodies a light and refreshing body that pairs perfectly with its vibrant and crisp acidity. The wine showcases a medium fruit intensity that complements its subtle dryness, making it a versatile and enjoyable choice for any occasion. With its elegant and nuanced flavors, this Ribolla Gialla wine captures the essence of the unique terroir of Venezia Giulia.

Tasting notes:


Peach

Peach

Apricot

Apricot

White Peach

White Peach

Pairs well with:


Oysters, Poached Fish, Grilled Halibut

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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