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I Gadi

Veneto Pinot Grigio

The Bennati I Gadi wine from the Veneto region showcases a delicate Pinot Grigio varietal, known for its light body, mild acidity, moderate fruit intensity, subtle tannins, and dry profile. This white wine offers a refreshing and crisp experience, perfect for easy sipping on a warm day or paired with light seafood dishes. The Veneto region's influence shines through in the wine's bright and lively character, making it a versatile and food-friendly option for any occasion.

Tasting notes:


Pear

Pear

White Peach

White Peach

Honeysuckle

Honeysuckle

Flavor profile:


Acidity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Body Light

Very Light Full

Pairs well with:


Seafood, Pasta Primavera, Arugula Salad

Region:


Veneto
Veneto

The Veneto (pronounced VEN-uh-toh) super-region in northeastern Italy is the engine room of Italian wine. The area sweeps inland of the Gulf of Venice from the Slovenian border west to Verona. It is a transitional region, sitting between the Alpine north and the drier central lands; Veneto enjoys a balmy Mediterranean climate that makes it a haven for vineyards. Veneto is famous for its prosecco and prosecco rosé, but also produces crisp, aromatic whites like Pinot Grigio and mouthwatering reds such as Sangiovese and Merlot.

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