Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Find my wines

Hunter's Red Reserve

2003 New Jersey 72% Cabernet Sauvignon, 24% Merlot, 4% Cabernet Franc

Unionville Vineyards Hunter's Red Reserve is a captivating blend of predominantly Cabernet Sauvignon, enriched with the smoothness of Merlot and a touch of Cabernet Franc, showcasing the charm of New Jersey's winegrowing potential. This red wine presents an inviting deep garnet color and opens with a bouquet of dark fruit, particularly blackcurrant and plum, intertwined with nuances of cocoa and subtle earthiness. On the palate, it boasts a medium-bodied profile, balanced by bright acidity that adds vibrancy to the overall experience. The tannins are formulated to provide a delightful structure without overwhelming the wine, making it approachable and food-friendly. With a dry character, this vintage showcases a harmonious blend with well-integrated fruit intensity, revealing a finish that lingers elegantly. Unionville Vineyards has undoubtedly crafted a memorable wine that reflects the unique terroir of its region.

Tasting notes:


Black Cherry

Black Cherry

Cedar

Cedar

Tobacco

Tobacco

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started