Humma Oka

Oklahoma Zinfandel

Native Spirits Winery Humma Oka is an enchanting Zinfandel from the heart of Oklahoma. This red wine showcases a medium-bodied profile that balances richness and approachability, making it a delightful choice for various occasions. The bright acidity offers a refreshing lift, perfectly complementing the prominent fruit intensity, which reveals juicy notes of ripe blackberries and cherries. Tannins are soft yet noticeable, adding structure without overpowering the wine's vibrant character. With its dry finish, this Zinfandel is incredibly food-friendly, making it an excellent accompaniment to barbecued dishes or hearty pasta meals. Each sip of Humma Oka is a testament to the unique terroir of Oklahoma, inviting wine lovers to explore the depth and richness of regional varietals.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Region:

Oklahoma

Oklahoma, with its sweeping plains and undulating hills, is an evolving winegrowing region characterized by a distinctive blend of terroirs across its American Viticultural Areas (AVAs). Influenced by the state's broad climatic variations, which include hot summers and cold winters, Oklahoma's vineyards benefit from a dynamic growing season that challenges the grapes to develop robust flavors and balanced acidity. The state's unique conditions include occasional influences from the Gulf of Mexico, which can introduce cooler air and moisture, moderating the intense heat and aiding in the gradual ripening of grapes. This environment allows for the cultivation of both cooler-climate varieties, which thrive in vineyards benefiting from these moderating effects, and bolder, heartier varieties suited to the warmer, more sheltered inland areas.

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