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Huckleberry Snodgrass

2013 Sonoma County Pinot Noir

Cherry Pie Huckleberry Snodgrass is a captivating red wine that embodies the essence of Sonoma County's renowned terroir. Crafted from premium Pinot Noir grapes, this wine offers a medium-bodied experience that delights the palate with its elegant structure. Its acidity is bright and refreshing, enhancing the vibrant fruit character that showcases an abundance of cherry and huckleberry aromas. The tannins are subtle and soft, providing a smooth mouthfeel without overpowering the delicate flavors. This vintage from 2013 exhibits a balanced dryness that complements its luscious fruit profile, making it a perfect companion for a variety of occasions, from intimate dinners to festive gatherings. Enjoy this delightful Pinot Noir as it unfolds with each sip, revealing the intricate layers of flavor that reflect its outstanding origin.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Roasted Chicken, Roasted Herbed Chicken, Seared Salmon

Region:


Sonoma County
Sonoma County

Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.

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