Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Highlands Bench

2010 Paso Robles Pinot Noir

The J. Lohr Highlands Bench Pinot Noir from the 2010 vintage showcases the exceptional character of the Paso Robles region. This wine exhibits a medium-bodied profile with a remarkable balance of acidity, providing a delightful freshness that invigorates the palate. The fruit intensity is prominent, featuring luscious notes of ripe black cherry and raspberry, complemented by subtle hints of earth and spice. Tannins are present but elegantly integrated, lending a smooth texture that enhances the overall experience. With its dry finish, this Pinot Noir is a versatile pairing for various dishes, making it a wonderful choice for those seeking a wine that captures the essence of its terroir while delivering a refined and enjoyable taste.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz