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Highland Estates

2007 Santa Barbara County Syrah

Alisos Hills Highland Estates, a 2007 Syrah from the picturesque Santa Barbara County, is a captivating wine that beautifully showcases the characteristics of this celebrated region. With its deep crimson color, this medium-bodied red offers rich aromas of black plum, blackberry, and subtle hints of spice, inviting you to take that first sip. On the palate, it is balanced by medium tannins that provide structure without overpowering the fruit, while the acidity adds a lively brightness that enhances the overall experience. This captivating Syrah is alluringly dry, allowing the richness of the fruit to shine through, making it a wonderful pairing for a variety of dishes, from grilled meats to hearty stews. Alisos Hills Highland Estates is truly a remarkable expression of the unique terroir of Santa Barbara County.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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