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Hemisferio Sur

2013 Valle Central Cabernet Sauvignon

The Miguel Torres Hemisferio Sur is an exquisite Cabernet Sauvignon from the Valle Central region, showcasing the rich terroir of this celebrated Chilean wine-growing area. This red wine exhibits a full-bodied character, drawing you in with its deep ruby hue and inviting aromas of dark fruits, particularly blackcurrants and cherries, mingled with hints of vanilla and a touch of spice. The acidity is vibrant and mouthwatering, providing an excellent balance to the wine's overall profile. Tannins are firm yet well-integrated, lending structure and depth to the palate without overpowering the luscious fruit intensity. With its deliciously dry finish, this wine is a wonderful accompaniment to hearty dishes and casual gatherings, proving to be an exceptional choice for both new explorers and seasoned wine enthusiasts.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb, Grilled Meats

Region:


Valle Central
Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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