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Lake Erie Chardonnay

Exuding the complex character synonymous with Heineman's offerings, this Chardonnay from Lake Eric is a testament to the region's winemaking prowess. It presents a rich, golden hue in the glass, inviting you in with its aromas of ripe apple, pear, and subtle hints of vanilla and toast. The wine is beautifully balanced and medium-bodied, showcasing a bright, lively acidity that uplifts the palates, perfectly complementing the prominent fruit flavors. The finish is smooth and lingering, revealing slight notes of butter and oak that round out the taste experience. Heineman's Chardonnay is a delightful, food-friendly white wine that offers both elegance and approachability, making it perfect for any occasion.

Tasting notes:


Butter

Butter

Green Apple

Green Apple

Vanilla

Vanilla

Pairs well with:


Grilled Fish, Lobster Roll, Lemon Butter Scallops

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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