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Heideboden

Burgenland Red Blend

Wendelin Heideboden is a captivating red blend hailing from the renowned Burgenland region of Austria. This wine showcases a beautiful deep red hue that invites you to explore its complexity. On the palate, it reveals a robust body complemented by medium acidity, striking a delicate balance that enhances its rich flavors. The fruit intensity is prominent, offering delightful notes of dark berries and cherries, while the tannins are firm yet approachable, lending structure and depth to the experience. As a mostly dry wine, it maintains a refreshing quality that makes it incredibly food-friendly, perfect for pairing with hearty dishes or enjoying on its own. Wendelin Heideboden is truly a remarkable expression of its terroir, showcasing the unique characteristics and artistry of Burgenland winemaking.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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