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Hb Haut-Bailly Pessac-Léognan

2018 Pessac-Leognan Cabernet Sauvignon, Merlot

Chateau Haut-Bailly Hb Haut-Bailly from the renowned Pessac-Léognan region is a stunning red wine that beautifully showcases the elegance of its terroir. Composed predominantly of Cabernet Sauvignon and Merlot, this vintage exudes a rich, full-bodied character complemented by a medium acidity that lends a refreshing balance to its depth. The fruit intensity is prominent, revealing luscious notes of dark berries and cassis, while subtle hints of cedar and tobacco add complexity. The tannins are firm yet refined, providing a structured backbone that promises longevity and an enjoyable aging potential. Overall, this offering is bone dry, making it a perfect companion for a variety of roasted meats or hearty dishes, and truly exemplifies the artistry of winemaking in Pessac-Léognan.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Char-grilled Lamb Chops with Fig Sauce, Beef Bourguignon, Lamb Chops

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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