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Handshake Red

2011 Virginia Merlot (52%), Cabernet Sauvignon (41%), Petit Verdot (7%)

Early Mountain Handshake Red is a delightful blend showcasing the vibrant qualities of Merlot, Cabernet Sauvignon, and Petit Verdot. Hailing from the picturesque Virginia region, this ruby-hued red wine exhibits a medium body, offering a smooth and inviting mouthfeel. The acidity is refreshingly bright, enhancing the wine's overall balance and leaving a lively impression on the palate. Tannins are well-integrated, providing a subtle firmness that supports the wine's fruit-forward character. Aromas of ripe blackberries and cherries engage the senses, complemented by notes of cocoa and a touch of herbal spice. This wine is crafted to be dry yet approachable, making it a versatile choice for pairing with a variety of dishes or savoring on its own. The 2011 vintage stands as a testament to the exceptional terroir of Virginia, showcasing a harmonious blend that is both expressive and enjoyable.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Oak

Oak

Pairs well with:


Roasted Duck, Grilled Steak, Roast Lamb

Region:


Virginia
Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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