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Haideboden

2007 Burgenland Red Blend

Umathum Haideboden is an exquisite red blend hailing from the renowned Burgenland region, celebrated for its rich terroir and exceptional viniculture. This 2007 vintage captivates with its deep crimson color, inviting enthusiasts to experience its complex character. On the palate, the wine showcases a medium body complemented by a lively acidity that balances its bold flavors. The fruit intensity is pronounced, with luscious notes of dark cherries and blackcurrants, elegantly intertwined with hints of spice and earthy undertones. Tannins are firm yet smooth, adding structure without overwhelming the palate. This wine is beautifully dry, making it an excellent companion for a variety of dishes or an indulgent experience on its own. With its impressive depth and craftsmanship, the Umathum Haideboden promises to delight any wine lover seeking a taste of this picturesque Austrian region.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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