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Grosso

Columbia Valley Sangiovese

Cana's Feast Grosso is an enchanting red wine hailing from the renowned Columbia Valley, crafted from the beloved Sangiovese varietal. This wine boasts a full-bodied character that envelops the palate with a rich and robust profile. Its acidity is bright and lively, contributing to a refreshing mouthfeel that balances the wine's fruit-forward essence. Expect prominent notes of dark cherries and ripe plums, enhanced by subtle hints of earthy spices that add depth and complexity. The tannins are notable yet smooth, offering a well-structured finish. As a dry wine, Cana's Feast Grosso makes for an exquisite pairing with a variety of dishes, showcasing the versatility and charm that Sangiovese enthusiasts have come to adore.

Tasting notes:


Cherry

Cherry

Cranberry

Cranberry

Baking Spice

Baking Spice

Pairs well with:


Pasta with Tomato-Based Sauce, Lasagna, Pasta Marinara

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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