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Grandfather

South Eastern Australia Red Blend

Penfolds Grandfather is an exquisite red blend that showcases the extraordinary winemaking heritage of South Eastern Australia. This rich and full-bodied wine offers an inviting deep red hue that captivates the eye. With bright acidity that brings a refreshing liveliness, this blend presents a bold and fruit-forward profile bursting with dark berry flavors and hints of sweet spice. The tannins are notably structured, providing a firm backbone that complements the wine's complexity. This delectable offering is beautifully balanced, making it a delightful choice for any occasion, whether enjoyed on its own or paired with hearty dishes.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Spices

Spices

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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