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Grand Vin de Chateau Latour

1986 Pauillac Red Blend

The Grand Vin de Chateau Latour 1986, hailing from the prestigious Pauillac region, is a remarkable red blend that embodies the essence of old-world elegance. Its deep crimson hue hints at the complexity within, while the nose reveals an enchanting bouquet of rich blackcurrant, subtle tobacco, and fragrant herbs. On the palate, this wine showcases a full-bodied character with a seamless balance of high acidity and notable tannins, providing a structured yet harmonious mouthfeel. The fruit intensity is pronounced, delivering a captivating medley of dark fruits that linger delightfully on the finish. As a dry wine, it is exceptionally food-friendly, making it a perfect companion for hearty dishes or a cozy evening by the fireplace. This vintage holds a special place in the hearts of wine lovers, truly exemplifying the art of winemaking in Pauillac.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin High

Low Pronounced

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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