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Grand Cru Classe

2010 Saint-Julien Red Blend

Chateau Talbot Grand Cru Classe from the esteemed Saint-Julien region shines with a captivating deep red hue. This remarkable 2010 vintage showcases a beautifully balanced red blend that welcomes you with its generous fruit intensity, offering enticing notes of ripe blackberries and plums. The wine's medium body, complemented by high acidity, results in a refreshingly vibrant profile that dances on the palate. Firm tannins provide structure while enhancing the wine's overall elegance. Its dryness is expertly crafted, making it a perfect companion for savory dishes or simply to enjoy on its own. A Gold Medal-winning selection, Chateau Talbot is a true testament to the artistry of winemaking, promising an unforgettable tasting experience.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Tobacco

Tobacco

Flavor profile:


Body Medium

Very Light Full

Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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