Gran Reserva

Cachapoal Valley Cabernet Sauvignon, Petite Sirah, Petit Verdot, Carmenere

The Vistamar Gran Reserva is a beautifully crafted red wine hailing from the Cachapoal Valley. This exceptional blend features the classic Cabernet Sauvignon alongside the bold flavors of Petite Sirah, the rich characteristics of Petit Verdot, and the unique notes of Carmenere. The wine showcases a deep red hue, enticing the senses with its complex aromas and layers of flavors. With a full body, lively acidity, prominent fruit intensity, notable tannins, and a beautifully dry finish, this wine is a true expression of the terroir of the Cachapoal Valley.

Tasting notes:

Blackberry

Blackcurrant

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Grilled Ribeye, Braised Lamb Shanks, Grilled Meats

Region:

Valle Central

The expansive, warm flatlands of Chile's Valle Central are home to most of the country's vineyards. This long stretch of land from Santiago to Itata Valley is divided into four sub-regions, each with its own climate and reputation. There is Maipo Valley with its minty Cabernet Sauvignon, Rapel Valley with its spicy Carménère and the Curicó and Maule Valleys, famous for concentrated Carignan made from old vines. Throughout the valley—which is prized for its rich, volcanic soils—the hot days and cool nights result in ripe, well-balanced grapes. Some of the most common Valle Central wines are fruit-forward reds made from plummy Merlot and pear-flavored whites crafted from Chardonnay.

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