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Gran Reserva

2011 Maule Valley Sauvignon Gris

The Alto Andino Gran Reserva is a captivating Sauvignon Gris from the esteemed Maule Valley, showcasing the region's remarkable ability to produce distinctive and elegant wines. This white wine presents a delightful light-bodied profile with a refreshing acidity that invigorates the palate. The fruit intensity is prominent, revealing layers of succulent stone fruits and vibrant citrus notes, which harmonize beautifully with a subtle mineral undertone characteristic of the terroir. As you savor this exceptional vintage, you will appreciate the well-balanced dryness that allows the fresh and aromatic qualities to shine through. Ideal for pairing with grilled seafood or light chicken dishes, this Gran Reserva is a true testament to the artistry of winemaking in the Maule Valley.

Tasting notes:

White Peach

Honey

Citrus Blossom

Region:

Maule Valley

When it comes to well-balanced reds of great value, Chile's Maule Valley is hard to beat. The southernmost part of Chile's Central Valley, Maule is a large sub-region with many microclimates and soil types. The Maule River and the nearby Pacific Ocean both greatly influence its climate. Maule was one of the first places in Chile planted with grapevines. It is famed today for its 100-year-old Carignan vines and the densely sumptuous wines they produce. More typical, however, are its powerful Cabernet Sauvignon, spicy aromatic Carménère and plush Merlot reds. For whites, check out Maule's cheery Sauvignon Blanc and rounded Chardonnay. Chile’s Denominación de Origen (DO) classification system focuses on separating wines by the physical location of origin. To use the DO classification on a label, a producer must have pulled 85 percent of the fruit used in a wine from a defined regional location. The DO system names wine regions in the country from north to south.

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