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Goldberg

2011 Burgenland Blaufrankisch

The Prieler Goldberg 2011 is a stunning red wine crafted from the Blaufrankisch varietal, originating from the beautiful Burgenland region of Austria. This wine shows a captivating spectrum of fruit intensity, with its flavors elegantly layering ripe dark cherry, blackberry, and hints of black pepper that create a delightful tasting experience. The body is full yet gracefully balanced, providing a delightful mouthfeel that is complemented by notable tannins, which add structure without overwhelming the palate. The acidity is bright and refreshing, enhancing the wine's overall liveliness and making it incredibly food-friendly. With its dry finish and rich character, the Prieler Goldberg stands out as a remarkable representation of Burgenland's terroir, inviting you to savor each sip and share in its enjoyment.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Roasted Lamb, Roast Lamb

Region:


Austria
Austria

Austria may not be the first country that springs to mind when you think of quality wine, but this slice of central Europe is home to crisp whites and elegant reds that are well worth seeking out. While many classic grapes are grown here, there are exceptional wines made from varieties you rarely see anywhere else, such as white Grüner Veltliner. Spicy and herbaceous, this wine combines notes of white pepper and asparagus with flint and apple. As for reds, the most planted is Zweigelt. This grape is a hybrid of two other local varietals: the spicy Blaufränkisch and light St. Laurent. It combines the best of both worlds with flavors of chocolate, black pepper and fresh raspberry.

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