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Gold Label

2006 Adelaide Hills Chardonnay

The 2006 Wolf Blass Gold Label Chardonnay from the Adelaide Hills is a splendid example of Australian winemaking. This elegant white wine presents a medium-to-full body that showcases the complexity of well-ripened fruit. On the palate, it offers a delightful experience with bright acidity that invigorates each sip while balancing the prominent fruit intensity, which highlights lovely notes of stone fruit and citrus. The wine is notably dry, which enhances its refreshing quality, making it remarkably food-friendly. Hints of oak add a layer of sophistication, providing a creamy texture with subtle spice undertones, resulting in a delectable finish that lingers beautifully. Enjoy this exquisite Chardonnay as a perfect companion to seafood dishes or rich poultry recipes.

Tasting notes:


Apple Pie

Apple Pie

Butter

Butter

Vanilla

Vanilla

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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