Glou Glou

Alsace Pinot Blanc

The Jean-Francois Ginglinger Glou Glou is a delightful expression of Pinot Blanc from the Alsace region. This white wine embodies a light body with a crisp acidity that refreshes the palate. The fruit intensity in this wine is moderate, offering a lovely balance of flavors without being overpowering. The dryness level of this Pinot Blanc is medium, making it a versatile option to pair with a variety of dishes. The Alsace region's unique terroir shines through in this wine, showcasing the characteristics typical of wines from this distinguished area.

Tasting notes:

White Peach

Honey

Peach

Pairs well with:

Seafood, Grilled Shrimp with Garlic Butter, Pear and Arugula Salad

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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