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Glen Carlou

2010 Paarl Chardonnay

The Tastingroom Glen Carlou 2010 Chardonnay from the esteemed Paarl region is a delightful expression of the varietal, showcasing a beautiful balance of flavors and acidity. This white wine is medium-bodied, offering a rich mouthfeel that enhances its complexity. The acidity is bright and refreshing, perfectly complementing the prominent fruit intensity that reveals notes of ripe apple, pear, and hints of tropical fruits. Elegantly crafted, it demonstrates a finesse that is both approachable and sophisticated, making it an excellent choice for various occasions. This Chardonnay is a fine example of South African winemaking, reflecting the region's unique terroir and dedication to producing high-quality wines.

Tasting notes:


Butter

Butter

Baking Spice

Baking Spice

Vanilla

Vanilla

Flavor profile:


Body Light

Very Light Full

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood, Poached Fish, Lemon Butter Scallops

Region:


Paarl
Paarl

Paarl is one of nine winegrowing districts in the Coastal Region of South Africa. Located just inland of Stellenbosch, near the Atlantic Ocean, temperatures are typically warmer than most coastal areas. Summers are hot and sunny, with daily relief from cool afternoon breezes and chilly nights. The smooth granite domes of Paarl Rock stand 1778 feet tall, serving as a natural landmark among the region's mountainous terrain. Various altitudes, soil types, and aspects support the growth of red and white grape varieties. Red wines from this region are big and bold, featuring Cabernet Sauvignon, Syrah and Pinotage. White wines are primarily made from Chardonnay and Chenin Blanc, leaning fruit-focused with ripe stone fruit and tropical notes.

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