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Givry White Burgundy

2006 Givry Chardonnay

Domaine Thenard Givry White Burgundy, a splendid expression of Chardonnay from the Givry region, captivates with its bright, pale yellow hue that promises freshness. This 2006 vintage showcases a beautifully balanced profile, featuring a medium-bodied structure that harmoniously blends lively acidity with subtle fruit intensity. The wine presents delightful notes of crisp green apple and refreshing citrus, complemented by a hint of minerality that adds depth and complexity. With a well-integrated smoothness, the finish reveals a charming, dry character that leaves a lasting impression. Ideal for pairing with seafood or enjoyed on its own, this Chardonnay beautifully embodies the elegant style characteristic of the Givry region.

Tasting notes:


Brioche

Brioche

Almond

Almond

Butter

Butter

Pairs well with:


Lobster, Roasted Herbed Chicken, Chicken Alfredo Pasta

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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