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Givry 1er Cru En Veau

2017 Givry Red Blend

The Selection Eric Stauffenegger Givry 1er Cru En Veau is a beautifully crafted red blend from the renowned Givry region, celebrated for its exceptional terroir. This 2017 vintage showcases a rich ruby hue, enticing the senses and inviting exploration. On the palate, the wine reveals a medium body, balanced with a captivating acidity that adds vibrancy and freshness. Delicate yet notable tannins provide structure, supporting the wine's elegant profile. The fruit intensity is prominent, offering a medley of red and dark fruit flavors that dance harmoniously, while the finish is dry, accentuating the wine's refined character. This wine is truly a delightful expression of Givry's winemaking prowess, making it a fantastic choice for both casual gatherings and exquisite dining experiences.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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