Giulietta

2011 Delle Venezie White Blend

Tommasi Giulietta is a captivating white blend from the renowned Delle Venezie region, showcasing the artistry of the Tommasi family. This 2011 vintage presents a beautiful pale straw color, hinting at its vibrant character. The wine offers a medium body that is both refreshing and satisfying, making it an excellent choice for various occasions. Acidity levels are high, contributing to a bright and lively palate that dances on the tongue. Fruit intensity shines through with prominent notes of ripe pear, peach, and gentle citrus, creating a harmonious flavor profile. This delightful white blend exhibits a dry finish, enhancing its food-friendly appeal, making it a fantastic match for seafood dishes or light salads. Tommasi Giulietta is truly a testament to the exceptional winemaking traditions of the Delle Venezie region, inviting wine lovers to indulge in its charm on every sip.

Tasting notes:

Honey

Citrus Blossom

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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