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Geyser

Jurançon Gros Manseng, Petit Manseng, Camaralet, Courbu, Lauzet

Domaine Cauhapé Geyser is a captivating white wine from the Jurançon region, meticulously crafted from an intriguing blend of Gros Manseng, Petit Manseng, Camaralet, Courbu, and Lauzet. This elegant wine offers a medium body that envelops the palate with a harmonious balance of lively acidity and pronounced fruit intensity. Notes of citrus, peach, and tropical fruits dance on the tongue, delivering a mouthwatering experience that is both refreshing and complex. The wine's exquisite structure is the result of traditional winemaking techniques and the unique terroir of the Jurançon region, renowned for producing wines that capture the essence of their vineyards. Enthusiasts will appreciate the finesse and nuanced flavors that make Domaine Cauhapé Geyser a true representation of its origin, ideal for both food pairings and solo enjoyment.

Tasting notes:


White Flowers

White Flowers

Apricot

Apricot

Honey

Honey

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Desserts, Seafood, Fruit Salad

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