Gewürztraminer Alto Adige

2010 Alto Adige Gewurztraminer

The Brunnenhof Gewürztraminer from the Alto Adige region is a delightful white wine that embodies the true character of this exceptional varietal. With a medium body, it offers a beautifully aromatic profile filled with enticing notes of lychee, rose petals, and tropical fruits. The acidity is pronounced, providing a refreshing backbone that balances the wine's natural richness. The fruit intensity is prominent, showcasing the expressive qualities of the Gewürztraminer grape, while the dryness adds to its overall elegance. This vintage, crafted in a renowned winemaking area celebrated for its stunning microclimates, delivers a captivating experience that reflects the vibrant terroir of Alto Adige. Perfect for food pairings or simply to enjoy on its own, this Gewürztraminer is a true gem of the region.

Tasting notes:

Lychee

Spices

Honey

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Spicy Thai Curry, Spicy Shrimp, Chicken Tikka Masala

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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