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Gazebo Rouge

2014 Virginia Chambourcin

The Gauthier Vineyard Gazebo Rouge is a captivating Chambourcin from Virginia that showcases the rich potential of this varietal in the region. This medium-bodied red wine displays a lovely balance between juicy fruit and subtle earthiness, resulting in an engaging flavor profile. Its delightful acidity lends a refreshing quality that makes it both approachable and food-friendly. The tannins are well-integrated, providing structure without overwhelming the palate, resulting in a smooth finish. With a vibrant red color and aromatic notes of dark berries complemented by hints of spice, this 2014 vintage is a delightful expression of Virginia's winegrowing capabilities that invites you to savor each sip.

Tasting notes:

Blackberry, Black Cherry, Baking Spice

Blackberry

Black Cherry

Baking Spice

Pairs well with:

Glazed Pork Tenderloin, Pork, Pork Tenderloin

Region:

Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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