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Gavi Di Gavi

2008 Gavi White Blend

Guasti Clemente Gavi Di Gavi is a delightful white blend that perfectly embodies the elegance of the Gavi region. This 2008 vintage showcases a lovely pale yellow hue, reflecting its freshness and vibrancy. On the palate, it reveals a medium-body that strikes a harmonious balance between refreshing acidity and smoothness, making it incredibly food-friendly. The fruit intensity is pronounced, with notes of crisp green apple and subtle citrus zest, complemented by hints of minerality that speak to the region's terroir. This Gavi di Gavi is beautifully dry, offering a clean finish that lingers, leaving you longing for another sip. Perfect for pairing with seafood dishes or light salads, this wine is a testament to the craftsmanship of Gavi winemakers.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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