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Gavi

2010 Gavi White Blend

Mauro Sebaste Gavi is a delightful white blend hailing from the esteemed Gavi region, known for its excellent terroir that imparts a unique character to its wines. This vintage, crafted in 2010, showcases a lovely balance of body and acidity, making it incredibly food-friendly. The wine presents a vibrant palette of fruit intensity, with notes of crisp green apples and citrus zest that dance on the palate, offering a refreshing experience. Its dryness adds to the overall allure, ensuring a clean finish that leaves you wanting more. With its well-structured profile, this Gavi is a charming and engaging white that pairs beautifully with seafood and light pasta dishes, making it a perfect choice for a variety of occasions.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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