Gavi

2004 Gavi White Blend

The 2004 Marchese Luca Spinola Gavi is a beautifully crafted white blend that showcases the elegance of the Gavi region. This wine embodies a light body that offers a refreshing and easygoing drinking experience, making it exceptionally food-friendly. The acidity is bright and lively, enhancing the wine's crisp profile and providing a mouthwatering sensation. With a prominent fruit intensity, it delivers lovely notes of stone fruits and citrus that dance on the palate. This delightful blend is certainly dry, making it an ideal companion for a variety of dishes, from seafood to light poultry. Overall, this wine is a splendid representation of its region, with a finesse that is truly captivating.

Tasting notes:

Honey

Almond

White Peach

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:

Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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