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Galletto

2007 Dolcetto D'alba Dolcetto

The Osvaldo Viberti Galletto is a splendid example of Dolcetto from the renowned Dolcetto D'Alba region, hailing from the exceptional 2007 vintage. This red wine showcases a medium body, perfectly balanced by a vibrant acidity that offers a refreshing lift. The fruit intensity is prominent, with bright notes of red berries and cherries taking center stage, enveloped in subtle hints of floral undertones. The tannins are soft and approachable, providing a gentle grip that complements the wine's overall finesse. With a dry profile, this wine is incredibly food-friendly, making it an ideal pairing for various dishes from hearty pastas to roasted meats. The Galletto's delightful character and alluring complexity truly reflect the unique terroir of Dolcetto D'Alba, promising an enjoyable experience for every palate.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Plum

Plum

Pairs well with:


Pasta with Tomato-Based Sauce, Antipasto, Pasta Marinara

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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