Eger, Hungary 46% Kékfrankos 32% Merlot 15% Cabernet Franc 7% Kadarka
Gal Lajos brings us a stunning red blend from Eger, Hungary, showcasing the region's unique terroir. This captivating wine, composed of Kékfrankos, Merlot, Cabernet Franc, and Kadarka, offers a remarkable harmony of flavors. On the palate, it unfolds with a medium body, displaying a vibrant acidity that enlivens the senses. The fruit intensity is prominent, bursting with dark cherry, plum, and hints of blackberry, all beautifully balanced by the firm tannins that provide structure. The Merlot adds a smooth, velvety texture, while the Cabernet Franc contributes subtle herbal and spice notes. Kadarka, a traditional Hungarian grape, lends a delicate touch, enhancing the wine's complexity. This elegant blend is both food-friendly and an excellent representation of Eger’s winemaking prowess. Whether enjoyed on its own or paired with a hearty meal, this wine is sure to impress with its layered depth and refined character.
Gal Lajos brings us a stunning red blend from Eger, Hungary, showcasing the region's unique terroir. This captivating wine, composed of Kékfrankos, Merlot, Cabernet Franc, and Kadarka, offers a remarkable harmony of flavors. On the palate, it unfolds with a medium body, displaying a vibrant acidity that enlivens the senses. The fruit intensity is prominent, bursting with dark cherry, plum, and hints of blackberry, all beautifully balanced by the firm tannins that provide structure. The Merlot adds a smooth, velvety texture, while the Cabernet Franc contributes subtle herbal and spice notes. Kadarka, a traditional Hungarian grape, lends a delicate touch, enhancing the wine's complexity. This elegant blend is both food-friendly and an excellent representation of Eger’s winemaking prowess. Whether enjoyed on its own or paired with a hearty meal, this wine is sure to impress with its layered depth and refined character.
