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Gaia & Rey

2011 Langhe White Blend

Gaja Gaia & Rey from the Langhe region is a stunning expression of a white blend that showcases the artistry of winemaking. This 2011 vintage dazzles the eyes with its pale golden hue, inviting you to discover its complexity. The wine offers a medium body that is beautifully balanced with vibrant acidity, providing a refreshing crispness on the palate. Notes of ripe stone fruits and citrus dance gracefully, enhanced by subtle hints of floral aromas. The fruit intensity is pronounced, leaving an unforgettable impression. The finish is both elegant and enduring, making this a versatile choice for a variety of culinary pairings. As a testament to quality, Gaja Gaia & Rey encapsulates the essence of the Langhe terroir, reflecting its rich heritage and commitment to excellence.

Tasting notes:


White Peach

White Peach

Honey

Honey

Almond

Almond

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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