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G P C Chardonnay

2019 Clarksburg Chardonnay

The George Phillips G P C Chardonnay from the 2019 vintage hails from the picturesque Clarksburg region, known for its ability to produce exceptional wines. This delightful white wine showcases a medium-body that beautifully balances richness with elegance. Its acidity is bright and refreshing, providing a lively mouthfeel that keeps the palate engaged. With a fruit intensity that is prominent, you can expect enticing notes of ripe pear, green apple, and hints of citrus that dance on the tongue. The wine is dry, allowing the crisp flavors to shine without any residual sweetness, making it a perfect companion for seafood dishes or light salads. Overall, the George Phillips G P C Chardonnay is a vibrant expression of the Chardonnay varietal, reflecting the unique terroir of Clarksburg.

Tasting notes:


Vanilla

Vanilla

Brioche

Brioche

Butter

Butter

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Creamy Pasta, Grilled Shrimp, Lemon Butter Scallops

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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