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Furmint

2013 Hungary Furmint

Chateau Pajzos Furmint from Hungary's 2013 vintage is a delightful gem that showcases the unique qualities of this remarkable varietal. This white wine presents a refreshing character, with crisp acidity that enlivens the palate. The fruit intensity is prominent, highlighting vibrant notes of green apple, pear, and subtle citrus nuances, making it an enticing choice for warm evenings. Tannins are gently woven into the fabric of this wine, delivering a soft and smooth mouthfeel. Its bone-dry finish emphasizes the purity of expression, making Chateau Pajzos Furmint a wonderful partner for light seafood dishes and fresh salads. Enjoy this wine as a testament to Hungary's rich winemaking heritage, perfectly embodying the allure of Furmint.

Tasting notes:


Honey

Honey

Apricot

Apricot

White Flowers

White Flowers

Region:


Hungary
Hungary

Hungary is an under-the-radar wine destination that produces a wide variety of hugely promising wines. Hungarian wine is nothing new: progressive, quality-focused winemaking has been taking place here since the days of the Roman Empire. Set back by Soviet-era state monopoly, Hungary's winemaking is back on track and continues to evolve, combining tradition with modernity. The result? Some truly unique wines made from indigenous varietals like Kadarka, Portugieser and Kékfrankos (reds), and Furmint, Ezerjó and Hárslevelű (whites). Bull's Blood (Egri Bikavér) is Hungary's most traditionally famous red, while sumptuously sweet Tokaji is the country's best-known wine export and was once considered the gold standard for dessert wine.

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