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Fuori Etna Rosso

2018 Etna Red Blend

The Cisterna Fuori Fuori Etna Rosso is an exquisite red blend from the renowned Etna region, celebrated for its unique volcanic terroir. This 2018 vintage showcases a captivating deep red color that hints at the complexity within. On the palate, the wine offers a medium body, perfectly balancing richness and elegance, while its acidity is bright and refreshing, adding vibrancy to each sip. The flavor profile is characterized by prominent fruit intensity, featuring notes of dark cherry and ripe plum, complemented by subtle earthy undertones typical of the Etna's volcanic soils. Tannins are firm but well-integrated, providing structure without overwhelming the fruit. With a dry finish, this wine is truly food-friendly, making it an ideal companion for a variety of dishes, from hearty pasta to grilled meats, allowing it to shine in any culinary setting.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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