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Award Crown

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Total awards

Fruit Stand

2023 California Lightly Sweet Pinot Noir

Crafted in the sun-kissed vineyards of California, the Fruit Stand 2023 Pinot Noir is a vibrant red wine that embodies a medium body and refreshing acidity. Bursting with abundant fruit intensity, this Pinot Noir showcases luscious flavors of ripe berries and cherries. The moderate tannins provide structure, enhancing the wine's overall balance and complexity. This 2023 vintage is a delightful expression of the renowned Pinot Noir varietal, offering a harmonious blend of fruit-forward elegance and smooth tannic presence.

Tasting notes:


Our Pinot Noir captures the essence of roadside stands with its fruit-forward berry preserves, plum, and caramel. Its medium body and balanced acidity offer a versatile pairing for various dishes. The luscious plum notes persist making this a quinessentially Californian experience.

Fruit Preserves

Fruit Preserves

Plum

Plum

Caramel

Caramel

Flavor profile:


AcidityMild

LowPronounced

BodyMedium

Very LightFull

Fruit IntensityMedium

LowPronounced

SweetnessDry

Bone DrySweet

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

Awards:


Silver Medal, 2019 Sommelier Challenge
Bronze Medal, 2020 San Francisco Chronicle Wine Competition

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