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Fruit Sauvage

2010 Vacqueyras Chardonnay, Grenache Noir, Viognier, Syrah

Clos De Caveau Fruit Sauvage, a remarkable white wine from the renowned region of Vacqueyras, showcases an enchanting blend of Chardonnay, Grenache Noir, Viognier, and Syrah. With its radiant hue, this vintage is a true testament to the artistry of winemaking in the Southern Rhône. The wine offers a medium-bodied experience with a lively acidity that creates a refreshing quality, making it delightful for any occasion. The fruit intensity is prominent, featuring vibrant notes of stone fruit and citrus, complemented by subtle hints of floral aromas. The gentle tannins provide structure without overwhelming the palate, resulting in a well-rounded and balanced wine. As a dry expression, it invites you to savor its complexity and finesse, perfect for pairing with a variety of dishes or enjoying on its own.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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