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Front Block Red

2012 Virginia Cabernet Franc 39%, Merlot 39%, Cab Sauv 15%, Malbec 4%, Petit Verdot 3%

The Early Mountain Front Block Red from the vibrant Virginia region showcases a captivating blend of grapes, primarily composed of Cabernet Franc and Merlot, with contributions from Cabernet Sauvignon, Malbec, and Petit Verdot. This full-bodied red wine exhibits a beautiful ruby hue, inviting the drinker to explore its depth. With bright acidity, it brings a lively freshness that harmonizes beautifully with its rich dark fruit intensity, featuring notes of blackberry, plum, and a hint of cherry. The tannins are notably structured, providing a firm backbone while allowing the wine to remain approachable. As a dry wine, it perfectly balances fruit expression and savory undertones, resulting in a delightful and complex palate that reflects the terroir of its origins. Enjoy this wine alongside grilled meats or hearty pasta dishes for a truly satisfying experience.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Pairs well with:


Beef Bourguignon, Lamb Chops, Braised Lamb Shanks

Region:


Virginia
Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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