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Francis

Umbria Sangiovese

The Cantina Terre De' Trinci Francis is a delightful red wine crafted from the Sangiovese grape variety in the picturesque region of Umbria. This wine embodies a medium body, with a balanced acidity that adds a lively and refreshing character. The Sangiovese grapes contribute to a beautiful fruit intensity that is both prominent and inviting. The Cantina Terre De' Trinci Francis showcases the essence of Umbria in every sip, making it a perfect choice for those seeking a vibrant and fruit-forward red wine experience.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Pasta with Tomato-Based Sauce, Porchetta, Ossobuco

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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