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Francia Cascina

Barolo Nebbiolo

Giacomo Conterno Francia Cascina is a stunning representation of the Nebbiolo varietal, hailing from the prestigious Barolo region of Italy. This red wine exudes a captivating depth with its full-bodied structure, offering a remarkable balance of bright acidity that elevates the overall experience. Its fruit intensity is prominent, showcasing alluring notes of ripe cherries, dark berries, and delicate floral undertones that intertwine beautifully. The tannins are well-integrated, providing a firm yet elegant framework that supports the wine's complexity and longevity. On the palate, this wine is decidedly dry, with a mouthwatering finish that invites another sip. Giacomo Conterno's expertise shines through, making this wine a true gem for Nebbiolo lovers and enthusiasts alike.

Tasting notes:


Rose Petal

Rose Petal

Cherry

Cherry

Leather

Leather

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Braised Beef, Braised Lamb Shanks, Braised Pork

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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