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Fourchaume

2012 Chablis Premier Cru Chablis

The Pascal Bouchard Fourchaume is a stunning example of a Chablis from the esteemed Premier Cru region, offering a radiant pale golden hue that captures the essence of its terroir. This vintage showcases a refined, full-bodied profile with a pronounced acidity that brings an invigorating freshness to the palate. The fruit intensity strikes a balance, presenting elegant notes of crisp green apple, zesty citrus, and delicate stone fruit, while the lingering minerality adds depth and character. With its well-integrated structure, the wine features soft, supportive tannins that enhance its overall harmony, making it a delightful companion for seafood dishes or creamy cheeses. This 2012 Chablis exemplifies the sophistication and craftsmanship that the region is celebrated for, inviting you to savor every sip of its exquisite complexity.

Tasting notes:


Mineral

Mineral

Lemon

Lemon

White Flowers

White Flowers

Pairs well with:


Oysters, Oysters Rockefeller, Bouillabaisse

Region:


France
France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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