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Four Chambers

Margaret River Cabernet Sauvignon

Thompson Estate Four Chambers showcases a full-bodied Cabernet Sauvignon from the prestigious Margaret River region. This elegant red wine is a true reflection of the unique terroir of Margaret River, known for producing exceptional Cabernet Sauvignon wines. The wine exudes deep flavors of blackcurrant, complemented by hints of mint and eucalyptus, characteristic of the region. With its rich fruit intensity and firm tannic structure, Thompson Estate Four Chambers is an excellent example of the bold and refined Cabernet Sauvignon wines that Margaret River is renowned for.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Meats

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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