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Fountain Court

2010 Napa Valley Sauvignon Blanc, Muscat, and other white varieties

The Franciscan Estate Fountain Court is a delightful white wine that captivates with its vibrant character and refreshing notes. Crafted from a harmonious blend of Sauvignon Blanc, Muscat, and other white varieties, this vintage from 2010 showcases the exceptional terroir of Napa Valley. With a medium body, it offers a delightful balance of crisp acidity and a pleasing fruit intensity, highlighting enticing flavors of citrus and stone fruits complemented by floral undertones. Its dry nature makes it an excellent choice for various occasions, pairing beautifully with seafood dishes and light salads. The wine's refreshing profile ensures each sip is invigorating, showcasing the artistry of Napa Valley's winemaking.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Body Light

Very Light Full

Acidity Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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