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Fornetto

2010 Veneto Red Blend

Cavazza Fornetto is a captivating red blend hailing from the picturesque Veneto region, celebrated for its rich winemaking traditions. This 2010 vintage showcases a beautiful red hue that entices the eye while offering a delightful symphony of flavors on the palate. With a medium-bodied profile, it strikes an engaging balance that appeals to both casual drinkers and connoisseurs alike. The wine exhibits a pleasing acidity that invigorates the senses, complemented by a fruit intensity that presents notes of dark cherry and ripe plum. A soft tannin structure ensures a smooth and approachable finish, making this wine an excellent choice for various occasions. Pair it effortlessly with roasted meats or hearty pasta dishes for a truly satisfying experience.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Light

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Region:


Veneto
Veneto

The Veneto (pronounced VEN-uh-toh) super-region in northeastern Italy is the engine room of Italian wine. The area sweeps inland of the Gulf of Venice from the Slovenian border west to Verona. It is a transitional region, sitting between the Alpine north and the drier central lands; Veneto enjoys a balmy Mediterranean climate that makes it a haven for vineyards. Veneto is famous for its prosecco and prosecco rosé, but also produces crisp, aromatic whites like Pinot Grigio and mouthwatering reds such as Sangiovese and Merlot.

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