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Fontego

2014 Soave 90% Garganega 10% Trebbiano

La Cappuccina Fontego, a delightful white wine from the esteemed Soave region, showcases the exquisite blend of 90 percent Garganega and 10 percent Trebbiano. This vintage from 2014 presents a luminous straw-yellow color, enticing the senses before the first sip. On the palate, it reveals a well-balanced profile with a delicate body, complemented by a refreshing acidity that brightens the wine's charm. The fruit intensity is pronounced, featuring enticing notes of ripe stone fruits, citrus, and subtle floral undertones, harmonizing beautifully with hints of almond on the finish. The dryness of the wine provides an incredibly food-friendly experience, making it an excellent companion for seafood dishes or light salads. Enjoy La Cappuccina Fontego as a splendid expression of the Soave terroir, radiating elegance and character in every glass.

Tasting notes:


Honey

Honey

Almond

Almond

White Peach

White Peach

Pairs well with:


Shellfish, Sole, Lemon Butter Scallops

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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