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Fleurette Rouge

2013 Connecticut Red Blend

Sharpe Hill Fleurette Rouge is a captivating red blend from Connecticut that showcases the region’s unique terroir. With a medium body, this wine is both approachable and complex, offering a delightful balance of flavors. The acidity is bright and refreshing, enhancing the overall drinking experience, while the fruit intensity is prominent with luscious notes of ripe berries and cherries. The tannins are medium-firm, providing structure without overwhelming the palate, making it food-friendly for a variety of dishes. This delightful vintage from 2013 embodies the best of what Connecticut has to offer, allowing wine enthusiasts to savor its elegant profile and enjoy a true expression of the region.

Tasting notes:

Blackberry, Black Cherry, Baking Spice

Blackberry

Black Cherry

Baking Spice

Region:

Connecticut

Connecticut is a hidden gem in the winegrowing world, with a rich diversity of landscapes from coastal areas to rolling hills and river valleys. Spanning across the state’s varied terrain, Connecticut's American Viticultural Areas (AVAs) offer a unique array of terroirs. The cool, coastal breezes from Long Island Sound play a significant role in moderating temperatures, allowing grapes to ripen slowly and develop complex flavors. This climate is ideal for cooler-climate grape varieties that thrive closest to the coast, while inland areas produce bigger, bolder wines. Connecticut's growing wine industry is gaining recognition for its distinctive and high-quality wines that reflect the unique environmental conditions of the region.

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