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Fleurette Rouge

2013 Connecticut Red Blend

Sharpe Hill Fleurette Rouge is a captivating red blend from Connecticut that showcases the region’s unique terroir. With a medium body, this wine is both approachable and complex, offering a delightful balance of flavors. The acidity is bright and refreshing, enhancing the overall drinking experience, while the fruit intensity is prominent with luscious notes of ripe berries and cherries. The tannins are medium-firm, providing structure without overwhelming the palate, making it food-friendly for a variety of dishes. This delightful vintage from 2013 embodies the best of what Connecticut has to offer, allowing wine enthusiasts to savor its elegant profile and enjoy a true expression of the region.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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